Hearty Beef Chili

Ingredients: 

1 lb. ground beef

1 onion, finely chopped

1 green bell peppers, seeded and diced  

2 jalapeno peppers, seeded and diced

1 tbsp oil

4 cloves garlic, minced

1 tsp chili powder

1 tsp of dried oregano

2 tsp ground cumin

Salt to taste

1 teaspoon ground black pepper

5 tbsp of tomato puree

1 can of kidney beans

1 can of chili beans

2 cups of beef broth

 

Process

1.     In a pot over medium-high heat, heat up the oil and fry onions, garlic, green bell pepper and jalapeno peppers till translucent.

2.     Add beef and cook  until brown.

3.     Season with chili powder, cumin, dried oregano, salt and pepper.

4.     Stir in the tomato puree and cook till oil separates

5.     Add in kidney beans and chili beans along with beef broth.

6.     Let it simmer on low heat for 45 minutes before serving.

Serve hot with Cheese of your choice or sour cream