Mouth watering Buffalo Chicken Pizza

Ingredients: 

1 lb Ball of Fresh Pizza Dough ( check out my dough recipe on “easy home made pizza’’ on the blog)

 1 lb Thin Cut boneless chicken

 1 Tbsp of Unsalted Butter

 ¾ cup of Hot Sauce, I used Franks

 About 1 Cup of Shredded Mozzarella Cheese or cheese of your choice

 1 tsp of dried oregano

 Salt and Pepper, to taste

 1/4 cup of thinly sliced onion, optional

 

 

Process

1.     Preheat your oven to 450 degrees. 

2.      Preheat a large skillet between medium and medium high heat.

 

3.      Add the butter and allow it to melt, add the chicken and cook it for 6 to 7 minutes or until mostly cooked through.

 

4.      Season with some salt and pepper, add the hot sauce, turn the heat to high and let the mixture cook until the hot sauce thickens.

 

5.      Roll your pizza dough into a 12” circle place it either on a pizza peel or an upside down baking sheet.

 

6.      Scatter your chicken and hot sauce all over the top and sprinkle the dried oregano and cheese all over the chicken.

 

7.      Put the pizza in the oven either on your pizza stone or baking sheet and let it cook for about 10 to 15 minutes or until golden brown and crispy on the bottom.

 

8.      Slice and serve!